We create restaurants, based in Geneva since 2017
Intro
Led by chef Walter el Nagar, Aenigmata is a Restaurant Consulting Company that provides operative solutions to the Food and Beverage industries in Switzerland and worldwide.
From the inception of a brand to the development of the final recipes, from the Pubblic Relations to the staff training: we can take care of every aspects of your new or existing business, with prefessionalism and maximum efficiency.
(01 - 04)
Works
From 5 star hotel fine-dining to food festival stands, all the folowing projects are been widely acclaimed in the past years as: innovative, sustaineble and, non the less, delicious.
01
Fiskebar
02
Susuru Ramen
03
Polp - Street food
04